Steep: 2 hrs
Yield: 1 serving

A Day at the Beach

This simple-to-make tropical cocktail of coconut and lime is the perfect companion to a hammock near the sea, or for wishing that’s where you were.

Chi-Chi

Ingredients:
1 oz. Everclear Grain Alcohol
1 oz. Fresh lime juice
2 oz. Coco Real Cream of Coconut
1 ½ oz. Club soda

Instructions:

  1. Combine Everclear, lime juice and cream of coconut in a shaker full of ice.
  2. Shake vigorously.
  3. Top with club soda.
  4. Pour into rocks glass full of ice.
  5. Garnish with lime wheel.
Created By: Ted Kilgore

Make It Your Own’s in-house mixologist, Ted Kilgore, is a 17-year veteran of the bar and spirits world. Passing the B.A.R. with BAR Ready certification in 2007, he is now proprietor and Beverage Director at Planter’s House in St. Louis.